La Fattoria Im Abrahamshof Antonio Campanelli

General: In search of a somewhat more upscale gastronomy in the Gorxheim valley with its beautiful pre-alpine landscape, my squaw cried: There left, quite hidden! . Conclusion: We were not disappointed and will try more dishes. Ambience: The restaurant is located in a half-timbered house with a large, nicely decorated interior and green tile stove. All guests were sitting in the snowy picturesque courtyard with a view of the alpine pastures on the opposite side due to the summery weather. Only a few cars in the parking lot avoided the beautiful view. Operation: Friendly, accommodating, forward-looking, almost perfect; serve grilled calmar on cold unheated plates; drinks and food: first a sim...

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We came to Fattoria for the first time a few years ago with the Schlemmerblock (Gutscheinheft) and were thrilled from the beginning. The food is very tasty, especially the abundant, large pizzas or salads. In addition to the regular card, daily meals are regularly written on a slate table. The price-performance ratio is top. The staff is friendly and accommodating, often the boss still serves. The ambience inside (in an old half-timbered house) as outside (beer garden in the courtyard) very pleasant and well maintained. For me the best Italian in the region!

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Last time I was there on my birthday two years ago, Heat I was so disappointed that I didn't want to go, but then I heard from a friend that it had become better. And so was it. It's not special, but you can do it before, but the Calamaris could be better from the Gargrad far too little. Also in the doto taste you could get even more out. The service was very nice but a little overwhelmed with the number of tables, although made sovereign but too much in stress.

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You don't have to. We were. It was very nice. The food was okay, but definitely nothing special. The greeting from the kitchen was delicious. The noodles with beef and mushrooms didn't blow. The meat was very finished and tough, but the sauce was delicious. All in all no bad food, but I don't need it again. The restaurant is beautiful. Reserva una mesa ahora

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The Fattoria lies, although lying directly on a gyro, something hidden. The ambience is impenetrable and well maintained, which makes it easy to feel there. The service is attentive, only with the quality of food you should not expect any culinary highlights. The portion sizes are partly ink-printing. Everyone gets tired here.

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I had been eating here last time 6 7 years ago, at the time it was great, in my opinion it's been so badly. The ambience is very beautiful and the restaurant has real potential, but unfortunately the menu is a bit mau, except pizza noodles. I would rate the quality of the food with a '3'. Shame

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La Fattoria is by far our favorite Italian in the area. Antonio has always full control of the service with its smart way and also likes to satisfy food requests that are not (more on the map): the food is prepared with a lot of love and tastes very good every time!

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A real jewel in the valley... nice service and good food at extremely fair prices. The portions are riiiiiiiiiiiiiiiesig. I highly recommend the starter plate: it is plentiful for 2 people and everything on it is fresh and well seasoned. Clear recommendation! Reserva una mesa ahora

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We like to go to dinner. From pizza to pasta everything is very tasty. Actually, it was a coincidence many years ago that led and led there. Since time we have been called a kind of regular.

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Great place in Gorxheimertal . Even after the catastrophic fire in the old local...super kept the level.

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