5 /5
Reseña
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Here no chichi, we welcome as we are, back hiking with 4 children. Large heated room with a good wood stove. The products served are authentic and home as well as the water juice served in kir to the aperitif. For 21€ the menu, we will serve a country terrine, oven pie and salad then patia (cream beans) with cider pintade or gigot or hay ham, cheese and vanilla ice cream cake. The plates are copied and from the room the sheep can be observed in the sheep just next to it. A very nice farm hostel!