Barranco - Reservar una mesa

One of my favorite spots in the Bay Area. The Cebiche is great! Always say yes made at home chips for the Cebiche. There are a few restaurants in this chain that I can check separately. The drinks are cold and beautiful. There is plenty of creativity with the starters, my personal favorite is: langostino crocantes... for the net, we have almost all tried so far, and top scores for everything. The shiny star is the Lomo Soltado obvious. But don't shy away from the Pescado a lo Macho! The service can be better, but at least everyone is friendly and polite. The live music on the weekend is something to be enjoyed.

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Great food and friendly service, exceeded my expectations! Sitting and surprisingly busy on Sunday night, you think they were underused, as our waiter was clearly busy at work! Regardless of this, the lead times for food orders took a while (30 minutes) but our server made it to us with a round of drinks in the house. Dishes were tasty, with a lot of value. I would say it is “Peruvian” with an American spin. It is nice to see a place that places the customer experience at the top! Will definitely return!!!

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We went in for a appetizers and a drink. Sat in the bar. We wound up ordering the avocado stuffed with chicken. The seasoning they used for the chicken was amazing. It was really good. Drinks were great. Pisco sour and they made a sour using mezcal for me. Both good. The guy who waited on us made the experience perfect.

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Love this place! All we tried on the menu was super tasteful and delicious, including drinks (I recommend the Sangria . The service was fast and our waiter gave us some great suggestions. In any case, it would go back:

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The service was excellent, the food was great. We loved the Yucca Fritte, the Pescado a lo macho, the churrasco and the Pulpeito paella were excellent. The dessert was also great.. I'll answer it.

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