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"Simple, efficient, quiet (set back from the city center). We recommend. Very good value for money."
Teléfono: +33450913783,+33890210161,+33890719991
Dirección: 9 Rue Chenal, 74700, Sallanches, France
Ciudad: Sallanches
Lunes: 11:45-13:45
Martes: 11:45-13:45
Jueves: 11:45-13:45
Viernes: 11:45-21:45
Sábado: 11:45-21:45
Domingo: 11:45-21:00
Platos: 3
Categorías: 5
Reseñas: 1769
Attracted by the signpost announcing the menu of the day, we came to eat at you this Monday, an error that will not happen again. In fact we were disappointed at the highest point, the cutlery plate being composed only of commercial charcuterie outgoing all right of supermarket packaging (which damage to serve this in our region), frozen horse steak and uncontrolled cooking, hair (or long hair) in the fries, sauce offered by the waitress billed 2€50 at the end on the note, we had never seen that. And finally, getting used by a jogging person is not correct in a restaurant, whether gastronomic or low-end. I don't advise.
Attracted by the signpost announcing the menu of the day, we came to eat at you this Monday, an error that will not happen again. In fact we were disappointed at the highest point, the charcuterie plate being composed only of commercial charcuterie (which damage to serve this in our region), frozen horse steak and uncontrolled cooking, hair (or long hair) in the fries, sauce proposed by the waitress charged 2€50 at the end on the note. And finally, getting used by a jogging person is not correct in a restaurant, whether gastronomic or low-end.
A nice place, friendly, simple without a map, a simple and effective menu without 18 miles of dishes and dessert. It's okay, without waiting with the kindness of the waitress. Hot with this skillet that sits in the centre of the restaurant room such as a king looking to eat his guests, warming the assembly of his brilliant embers to make us forget the coldness of winter. A friendly place without fun, I strongly recommend going there for a ride next to a wash.
I'd say this place is good to eat in the right franquette. The environment is nothing attractive. The dishes are ordinary. We took cakes, fries and iced cuts. I found my dry cake. I felt like it was industrial. My companion, he, did not have the same feeling as me. Their clients were obviously accustomed. They seemed to know the boss well. We were greeted with the smile and the service was quick.
