Crown Point - Reservar una mesa

Visiting the area and the restaurant was recommended. It was a very good choice. My husband had lobster bisque and the 5 cheese fried ravioli. I had Alfredo penne pasta. Both came out hot, and the presentation was marvelous. We 'd ordered pre dinner salads, which were actually too big. Our drinks were perfect too a gin martini and a dead mule which is like a Moscow Mule except with a local gin brand called Cemetery gin. The service by Ashley was prompt and thorough. If we 're ever in the area again, we 'll definitely stop here for dinner!

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Beautiful restaurant, beautiful space. Delicious food. I had the lobster bisque, and the tri-tip and everything was fabulous. Beautifully maintained hotel as well.

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The food was fantastic! The French Onion soup lives up to it being famous. The tri tip was delicious as well. If I lived in the area I definitely would come again.

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It was a good place for nice entree’s and appetizers but the service was extra slow for my party with only one chef. The drinks were excellent.

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The service was alittle slow, food was good,but they didn't have all the food on their menu..

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