this is a difficult restaurant to check because it depends on the values and expectations of customers. we liked it. it is a family-run restaurant divided into two. the first part in which we were sitting consisted of 4 large refractive tables. the second, and much. larger part was a fairly large normal restaurant with tables for 2 and 4plus. the ambiente for both was very nice. one of us had suppe, which was edible, the other had venison with noodle and red cabbage. the venison was very well cooked. the menu was limited, but attractive, the dishes on it were very good (including an salatable,) they also had English versions of the menu that was helpful. it was quite busy for the day of wint...
favorite place! Everything, really all really good, except the salad, which comes from the can (but you can also order only green salad, then you have Eissalat with dressing, which is good) Always popular with us are Cordon Bleu, Currywurst, Schluzer (dough bags filled, vegetarian), Schnitzel and the pizzas. Very rustic place, but also for family celebrations. Currently only open at weekends, we hope for an end of Corona
Top food. Price-performance ratio is perfect. Beer also top. Schnitzel is the best of all the Oberpfalz. Sympathetic operation. And above all, food is extremely cheap. I can only recommend.
This is a largish, but apparently family run, restaurant that has good local fare. It can accommodate large groups with several fireplaces around the restaurant.
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this is a largish, but apparently family-run, restaurant that has good local tariff. it offers large groups with several fireplaces around the restaurant.
Cosy and rustic Bavarian restaurant. Price performance super. Food also very delicious. Operation very friendly and accommodating.
cheap but still a good food, whether the salad buffet must be about it you can argue
Very good food, good prices, a nice host. What more do you want?
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Super as every visit before and always likes there.
At these prices the food is unbeatable here.
