Get Chunky

Get Chunky - Reservar una mesa

3/900 Albany Hwy East Victoria Park WA 6101, Australia
3 Reseñas 4

"The gluten-free cookies at this restaurant are fantastic and decadent. I would suggest them to anyone with a gluten intolerance or sensitivity, although they may have small amounts of gluten due to potential cross contamination."

Detalles

Dirección: 3/900 Albany Hwy East Victoria Park WA 6101, Australia

Ciudad: East Victoria Park

Sitio Web: http://www.getchunky.com.au

Horario de apertura

Lunes: 10:00-21:30

Miércoles: 10:00-21:30

Jueves: 10:00-21:30

Viernes: 10:00-21:30

Sábado: 10:00-21:30

Domingo: 10:00-21:30

Estadísticas

Platos: 2

Comodidades: 1

Categorías: 5

Reseñas: 3


Dirección

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Reseñas

3 /5 Reseña

These cookies are incredibly sweet and perfect for anyone with a sweet tooth. Personally, I found them to be a bit too sweet, but that may just be my preference. The option to have a warm cookie with ice cream is a great touch. I chose to just have the cookie on its own this time. The cookie was quite large, which I think justifies the price. (Review updated on February 3, 2023)

3 /5 Reseña

Super sweet cookies, good for those with a sweet tooth. I found it a little too sweet, but this is probably just my taste buds! Great to have the possibility of a warm cookie and ice cream. I chose the cookie this time. Cookie was pretty big, which justifies the price. Updated by previous review on 2023-02-03

4 /5 Reseña

I ordered the chocolate cherry chunk cookie with two scoops of vegan chocolate ice cream. It cost around $12, which seemed pricey at first. However, I was happy to share it with my sister because it was a generous portion for two people!

4 /5 Reseña

I have the chic-kirchen-Chalunk cookie with two blades of the vegan chocolate ice cream. this was about $12, which initially seemed expensive, but I am glad that I shared it with my sister, as it was a very decent amount for two people!

5 /5 Reseña

The gluten-free cookies at this restaurant are fantastic and decadent. I would suggest them to anyone with a gluten intolerance or sensitivity, although they may have small amounts of gluten due to potential cross contamination.


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