Giacomo's Wayland - Reservar una mesa

Children's menu was a good value and children's pizza was very good. I love the Giacomos and the Diablo sauces. After I live back in Italy for a semester when, I usually only order homemade pasta in restaurants, but this is the first time that I prefer not in-house pasta, perhaps because the lobster-based sauce is the star. I was very fascinated by the great fish festival that got the next table. Maybe next time we have visitors. Overall, I feel like a good value. We enjoyed eating outside on their terrace, although the tables were small and somewhat restless.

• Útil
• Inútil
• Responder

do not support this restaurant. my wife was denied a table when she tried to get a table. immediately after that a woman with two little children was sitting. my wife is Asian. the woman and the children were white. I guarantee that the bill of my wife would have been higher and the top better.

• Útil
• Inútil
• Responder

Total experience was GREAT. Service was prompt and food was amazing. Our server also doubled as a bartender and we couldn't even say it. Dinner for 2 under 70 is always a score in my book! Beef Medals, Chicken Picatta and Limoncello martini on photos

• Útil
• Inútil
• Responder

Calamari was salted like french fries. Calamari are not french fries. Pizza was tasy with great options. Service: Take out Meal type: Dinner Price per person: $20–30 Food: 2 Service: 4 Atmosphere: 4

• Útil
• Inútil
• Responder

Huge portions! We had meatballs and seafood pastas. Meatball pasta was just ok. Broccoli rabe was good. House wines were just ok. Service was good even as they were short handed.

• Útil
• Inútil
• Responder