Guud Evul - Reservar una mesa

This place makes all their own faux meats burgers, dogs, ribs, fish, chicken, pork, etc., plus has a variety of sauces they make in house, too. The portobello fingers are also excellent- so crispy even after the drive home. Love the honey mustard. The crack rolls, pie or cheesecake rolled in up and fried, are amazing. They always have apple pie which is a slice of apple pie crust and all rolled up inside plus various specials. The garbage plate was great, I've been dying to try the ribs, but the real show stopped was a Sicilian Lo Mein special with pork, multiple sauces, pickled onions...it was everything. Locally owned, black owned, and super delicious. Worth the price because there's nothi...

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super delicious. everything was good, but really impressed, as I eat a lot more vegan cheese, it was some of my favorites. my only recommendation is later to roast the menu and read it easier. I and my sisters both had a hard time as it was not divided into sections with titles like appetizers, burger, hotdogs. the font/style was not super user-friendly for someone with a visual impairment.

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They always have new daily specials and the food is I had so far are all great. The 3 little pigs are dangerously addicting and the crack rolls lol.

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This place is just amazing. The This Ain’t Steak and Cheese Hoagie is made of magic, just amazing. Do not pass this place up!!

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Travelled up to the Buffalo area and found this place on Happy Cow. It did not disappoint! Excellent vegan comfort food.

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