Il Laghetto - Reservar una mesa

Farm to table at a local restaurant, wow, what a concept. We started with a Blue Crab Brulee, Roasted Corn, Anaheim Peppers, Warm Naan Bread, we've never had anything like this before, Incredible Slow roasted Berkshire Pork, Wild Rosemary, Pan Sauce Naturel, Sautéed Heptworth Farms Kale, Soft Corn Polenta, wonderful, and I usually don't like Polenta. Shrimp and Cajun Grits, Cajun dusted jumbo shrimp, creamy corn grits, Vermont cheddar, sautéed kale, great, and the Kale has a flavor all its own. Everything has a unique flavor that all combines in your mouth, wow. An excellent Pinot Grigio completed our dinner. I've copied from the menu, something I never do, but my vocabulary can't describe t...

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What a find! My parents took me and my aunt here yesterday for Easter Sunday dinner. The view is bar none, I felt I could have dived right I . It transported me to another place, for that brief period of time I felt that I was at the ocean on vacation and not a mere half an hour from my house. Also the Easter menu was incredible. I have a severe shellfish allergy and they took all that into consideration. Also the drivers the oven and you had something for everybody in my family. Also typically go to places in the area Easter Sunday is very crowded they did not take a lot of people. They were busy but the attention from our waiter Amanda was amazing. I had the meatballs and the asparagus bes...

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Dinner was AMAZING! First time here but definitely will be back. Food was top notch and Victor made sure our meal was perfect! It was Valentines Day but we were not rushed at all like the typical restaurants on a holiday. Everything was fresh and prepared to perfection. Thank you for the delicious meal!

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Two bugs in the cold slaw app, huge bug in water, and Korbel tried to be passed off as $9 a glass prosecco. Will not go again.

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Love the staff, ambiance, food, specials ... and sunsets

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