La Caboche - Reservar una mesa

Nice and fast service, but that’s all. The burgers could have been good if the breads had several days, they were super dry and cherry on the cake with the croziflette, obviously not of the day, warmed and cooked the cheese had made the butter and the crozets were very dry. The ramequin was totally burned!!! 3 just for the top and frame service!

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I have often eaten in this restaurant that has changed owner this winter (2022.2023). Despite a large number of cutlery.The kitchen is very good and the quality products .. The whole team is very friendly. A beautiful sunny terrace and the interior is very well decorated With large windows. I strongly recommend this Restaurant...

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Group of ten skiers, for the week, super reception, super cuisine and team of young waiters/servers at the top. Thanks to Channel, Helena, Sarah, Alex. See you tomorrow.

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The poor are cruelly lacking staff, courageous to you. Difficult to understand that it is not possible to eat something sweet before noon as well.

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We eat very well I would say the dishes are wonderfully good service and fast

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