Le Parvis

Le Parvis - Reserva de mesa

3 cours pourtoules, 84100, Orange, France Reserva
6854 Reseñas 4.3

"an excellent restaurant an excellent evening everything was perfect"

Detalles

Teléfono: +33494348200,+33186995715,+33490348200

Dirección: 3 cours pourtoules, 84100, Orange, France

Reserva, Reservación

Ciudad: Orange

Sitio Web: http://leparvisorange.com/

Horario de apertura

Miércoles: 12:00-13:30

Jueves: 12:00-13:30

Viernes: 12:00-13:30

Sábado: 12:00-13:30

Domingo: 12:00-13:30

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 6854


Dirección

Mostrar Mapa

Reseñas

5 /5 Reseña

Excellent evening here. A relaxing setting, delicious meals with a wide choice of dishes and formulas. A pleasure! A real welcome! The client's concern... I'll come back to taste other dishes. Cheap wine.

2.5 /5 Reseña

The starter ravioli, was lukewarm with a cold sauce on top. Tasty but the variety of temperatures could not have been intended. The mains were ok. Desert was bland.

5 /5 Reseña

Hello! perfect meal of good wine a great welcome!! Thanks a dolphin and nicolas for this birthday party! Good to see you again! Very nice address!

5 /5 Reseña

A beautiful setting in peace, a refined cuisine particularly fine and tasteful, it is obviously a range above what can be found on Orange. Reserva una mesa ahora

5 /5 Reseña

An unchanging service delicious hot food for the paleron and its emulsion of potato fallen on the ground

5 /5 Reseña

Well, well, nice waiter. Nice room. Anyway, we had a very good time with the family. Thank you.

4.3 /5 Reseña

dishes of very good invoice, impeccable service and nice outdoor setting. I recommend!

4.3 /5 Reseña

Super family dinner! Very nice discovery. payment with the fork pay very liquid! Reserva una mesa ahora

4.75 /5 Reseña

Choice of interesting dishes; very well cooked and served. Go on like that

5 /5 Reseña

an excellent restaurant an excellent evening everything was perfect


Platos

Croustillant D’épaule D’agneau Confites Au Vin Rouge Et Réglisse, Carottes Fondantes
Croustillant D’épaule D’agneau Confites Au Vin Rouge Et Réglisse, Carottes Fondantes

Croustillant D’épaule D’agneau Confite Au Vin Rouge Et Réglisse, Carottes Fondantes
Croustillant D’épaule D’agneau Confite Au Vin Rouge Et Réglisse, Carottes Fondantes

Crème De Cabillaud Aux Aromates, Dos De Cabillaud Rôti, Olives Noires Et Mogette
Crème De Cabillaud Aux Aromates, Dos De Cabillaud Rôti, Olives Noires Et Mogette

Poisson Selon Arrivage, Crémeux De Brocolis, Panais Au Miel, Émulsion De Bisque
Poisson Selon Arrivage, Crémeux De Brocolis, Panais Au Miel, Émulsion De Bisque

Ris De Veau Glacé A Brun Écrasée De Pomme De Terre Jus Aux Truffes Melanosporum
Ris De Veau Glacé A Brun Écrasée De Pomme De Terre Jus Aux Truffes Melanosporum

Faux Filet Maturé Pure Race Aubrac Écrasée De Pomme De Terre Et Petits Légumes
Faux Filet Maturé Pure Race Aubrac Écrasée De Pomme De Terre Et Petits Légumes

Œuf Mollet Croustillant, Crème De Champignons Et Châtaignes
Œuf Mollet Croustillant, Crème De Champignons Et Châtaignes

Tourte De Poularde Du Mas De La Gabelle Aux Morilles
Tourte De Poularde Du Mas De La Gabelle Aux Morilles

Gambas Black Tiger Rôties, Potimarron Et Clémentine
Gambas Black Tiger Rôties, Potimarron Et Clémentine

Brownie Vanille Et Chocolat, Crème Anglaise Café
Brownie Vanille Et Chocolat, Crème Anglaise Café