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"Ordered a small garlic ricotta with broccoli and mushroom. It was perfect. Crust was crisp and soft. Delicious. BBQ wings were also delicious. Would definitely stop again! Note: The bathroom could have some attention."
Teléfono: +13154573334
Dirección: 1349 Cold Springs Rd, Liverpool I-13090-3701, United States
Ciudad: Liverpool
Lunes: 11:00 -22:00
Martes: 11:00 -22:00
Miércoles: 11:00 -22:00
Jueves: 11:00 -22:00
Viernes: 11:00 -22:00
Sábado: 11:00 -22:00
Domingo: 12:00 -21:00
Platos: 2
Comodidades: 3
Categorías: 5
Reseñas: 1346
1. EVERYONE WAS AMAZINGLY FRIENDLY!!! NICE, WARM. 2. Garlic knots: I was truly looking forward to these as I LOVE them. However, they were tiny, hard, very dense. Doughy in the middle. Some of the others were fine, 3. Pizza: we bought the EXTRA LARGE, they do NOT DISAPPOINT! However, the quality? Average-ish. We asked for pepperoni on one, and salami on. The other. I do not feel that I was given even a QUARTER of what should've been on the pie. Each slice...if lucky, 1 tiny slice of meat. That's it. 4. Carry out: after such a long, stressful week, and not being sure HOW I was actually going to get the food into my car, without me asking, the kid just bright it to my car. Amazing service ove...
It's a must to stop and eat for me, because both times I was definitely the only one that wasn't local, but how family was treated instead of a stranger. Friendly and quick service, fabulous fresh food, and they quickly prepare every taste to your mood. Down to the prices of the earth to reach a pleasant atmosphere. I look forward to the next trip through for more already...lol
I ordered online and should have called to confirm pick up time. I waited nearly 20 minutes when I arrived on time per email notification. The pizza was good. Good enough for me to want to go back and try more. Dough was crisp and puffy at edge yet thin in the middle. The toppings delivered! Full flavor but not heavy.
Love it calzones are great and I love the riggis finally some where I can get them and not have them drowning in oil thank God and full of pasta and peppers, onions, and mushrooms The sauce actually sticks to the pasta. Second time I've ordered them perfect both times .
