I recently dined at The Coconut and had a delightful experience. The restaurant offers a range of Indian dishes but i was attracted towards the South Indian dishes, and I must say, the food was absolutely delicious. We tried the vegetable noodles, Kerala porotta, Kerala pork roast, Malabar prawns curry, sweet lassi, badam milk, and rice with sambar. Every dish exceeded our expectations, leaving us craving for more.The ambiance of the restaurant was pleasant, and the place was impeccably clean. The service was exceptional, thanks to Lincy, who took great care of us throughout the meal. She made sure to accommodate my toddler's allergies, ensuring a safe and enjoyable dining experience for him...
We were visiting from Surrey and travelling in the area. Decided to visit this as we love our Dosas here in Surrey. Reviews on Google seems fake or maybe old when the food would have been good.We ordered the Mysore Masala and Masala dosa. I can tell you the batter of the dosa is very good. It has a nice flavour and was cooked really well but that was it. Filling inside had no seasoning, Mysore masala was okay but the staple potato masala lacked flavour and seasoning big time. Sambar was totally forgettable way too many vegetables, not hot and again no seasoning.Both chutneys were just a mish mash. Tomato chutney felt like just uncooked tomatoes not blended properly. And the biggest disappoin...
Next, we requested clean plates because we had snacked beforehand, but the server replaced them with dirty plates that clearly hadn’t been properly washed, leaving noticeable food stains.
I always respect food and try not to waste it, but that day I left a significant amount on my plate because it had become cold and tasteless. When we went to pay the bill, the female server explained that they had suddenly become busy, which is why the service was slow. We had to ask for a discount due to the poor service and experience; there was no offer of compensation from the staff for their mistakes.
As for the prices of the dishes, they were absurd. I ended up spending $70 at this restaurant, which...
The butter chicken dosa and chili chicken dosas were very good and I recommend them. The prese tation was messy. The masala dosa, while flavourful, was meager and flattened to the height of a single small pancake. The sambar was meh. The beef peralan was so hard that it was inedible. We left it there, intact. The other dish that we tried and just left was the aviyal. It's made with 10 veggies. It's probably my fault, as I expected something like a spicy ratatouille, but I was hugely disappointed to get something one step away from a veggie puree. Everything was just one big mush, no texture and mostly just coconut flavour. Service was slow but friendly enough.Wheelchair accessibility: Easily...
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We were recommended this restaurant by the chef of our hotel, who described it as an authentic Indian spot frequented by locals. The food was incredible—some of the best Indian cuisine we've ever had. We sampled an appetizer and two main dishes, and each one was outstanding.
The cuisine is absolutely delicious, and the hospitality is very warm and welcoming. The atmosphere is fantastic, enhanced by a soothing background melody. It may feel a bit pricey, but it's worth it!
The best Indian cuisine I’ve had in a restaurant, EVER!!!Cleanliness, excellent!Service, excellent!Food, excellent!We ate from the South Indian menu and will definitely be back to try more!Well done!?
10 out of 10Best dossa i ever had. We tried 3 different kinds of dossa, all three were so delicious and crispy. Totally satisfied with food.
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High price Low quality. Very poor/slow service. Please find the attached chilli chicken dosa picture (notice the Chicken quantity).
We had Medu Vada and Chole Bhatura.. Amazing.. Very tasty. You feel like having south Indian food in Mumbai. Must visit place.
Chilly Cheese Onion Masala Dosa
Samosa De Pollo Con Mantequilla
Dosa De Pollo Con Mantequilla
Chuletas De Cordero Tandoori
Chilly Cheese Onion Masala
Allo Taro Ngo Soup (Vegan)
Carne De Res Con Pimienta
