The Landing - Reserva de mesa

I was excited to find this trendy yet elegant spot in Midtown, ideal for work lunches. I've been to The Landing four times, and the food consistently impresses me. My favorites are the Niçoise salad with fresh seared tuna, chicken paillard, and shrimp cocktails. On my most recent visit, I brought my VP to celebrate her birthday, and the team’s thoughtful gesture of presenting a handwritten birthday card was a nice touch. However, the service during the rest of our meal was disappointing. Our server checked on us infrequently, and our appetizer plates remained on the table well into the main course. The dessert options were underwhelming; the daily special (tres leches) was sold out, and the...

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The service was disappointing. I asked for sweet tea, but it was served unsweetened with sugar on the side—anyone familiar with sweet tea knows that’s not the same and really detracts from the experience. The food was good, but definitely overpriced (although that’s common in NYC). Overall, this spot feels more appropriate for business meetings than for tourists seeking a casual dining experience. Food: 4 Service: 2 Atmosphere: 3

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Outstanding service! Atenas was fantastic and truly enhanced our experience. The entire team was wonderful. I’ll definitely be returning with friends because of the exceptional staff and how well they treated us. Truly world-class! Meal type: Brunch Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5

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