We're here at 12:30, and we're finally taking care of us at 12:45. No aperitif, we'll be served at 1:30. the menu announced a country ham and its butter. The accompaniment salad was not washed and the butter was missing. the second dish: truite meunière de flagy aux amandes is served 45 minutes later, the trout is calcinated, the almonds grilled in the oil and the accompanying fries bathe in the oil. Finally after cheese and dessert, you can leave this establishment at 3:30 p.m. It wasn't the day, the staff in the room and in the kitchen was overpassed. Everything looked like approximation. We had the feeling of finding ourselves when the show was filmed "family nightmare." I strongly advise...
arrived at 1pm, left at 3:30pm, without cheese or dessert. An aperitif? Yes, of course, but next time you specify that you will return in 30 minutes to take our orders. So 1 hour later, our meals arrive beef with hotel butter, without hotel master butter, we ask the waitress, more butter, please warn. Andouillette with his mustard sauce, what to say. a grease sponge with no fried sauce, rice: cold we were 10 in the room, not in full rush. a waitress leaves in the middle of the service, and we too, without cheese or dessert, neither did we want to leave at the time of the evening service.
this restaurant is a little limit despite good advantages over the frame, menus and cards. red wine was served cold and when we asked for a carafe, we were brought a pichet to serve water. for food it was good despite a small amount. and we sent some dishes in the kitchen to warm them. There are things to see, but potential.
the positive points I would say good to see that it is in appetite for meals much better since they have a new chef. negative point just a little effort on the presentation and see a waitress who is delighted to present the dishes of the day and not only the card I will come back for sure this summer while recommending it.
Reserva una mesa ahora
resto reopening recently service still little pro but with full goodwill good product lacks presentation of the dishesI will come back because this restaurant deserves but it still has a little job a resto it doesn't improvise!
long waiting to place order and between each dish.Ched fish and meat, with no great flavor. No desire to take a dessert.Grosse disappointment during the reopening of this restaurant! I'm not coming back.
very good table. nice staff. Eggs in excellent meurettes , blue cord home and super chocolate mousse good value quality price deserves the detour to redo as possible
very good reception, very well served aperitives, delicious meals. a single flat, a little long waiting between the dishes. it should be easily arranged
Reserva una mesa ahora
this restaurant has just reopened after long months of closure, with a new team. The kitchen is good, but the value for money is not top.
too long and no one in this restaurant and really not the height seen on the map but I understood it to already do the tour of vesoul
