Zur Klosterpforte - Reservar una mesa

we were invited to an 80th birthday in the restaurant, together ca. 35 people. it was a small buffet built with black bread, white bread, raw bread and rolls, a small cheese plate, with about 20 small cheese cheese, a slightly larger sausage plate, salmon and a warm-keeping vessel with approx. 8 portions of agitation, bacon and cooked eggs. There were two 1/2 l of crippled with apple and orange juice. the laying worked only towing, the salmon was quickly gone and could not be filled up anymore, as there is no longer any more. drinks (which were paid extra) were served quickly. the service was neither friendly nor unfriendly.

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we always like to get to eat. the card offers a great mix of classic dresses that come here light and modern and sophisticated modern dresses. above all the fresh vegetables I always look forward to:-) contemporary kitchen with great taste. the card changes seasonal.

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on Sunday afternoon on the outside terrace for coffee and ice,Great view on the adjacent golf course, delicious coffee wonderful ice, very nice service!

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we had three different courts and were very satisfied with each court.Inattentive service. super tapped pils.

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the food was average, it tasted but also didn't set a bad sign! service was nice

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