El Jabali Reservar una mesa

Lugar donde la comida es típica de Segovia. El pudin negro y el cordero es un espectáculo Alimentos: 5 Servicio: 4 Atmósfera: 4

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Croquettes, scrambled eggs with mushrooms and delicious homemade desserts. Friendly staff, even when the place is full. Good experience to counteract the lousy experience in the Vicente Romero restaurant at the Riaza campsite Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4

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Good terrace and good tapas in Riaza.

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Meal type: Dinner Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Bacalao, Ensalada Con Escabeches

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• No es útil
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Good. Nice, charming staff and fair value for money. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4

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Very crowded place, at least on weekends. With everything, the staff is attentive and although sometimes they are a little overworked, they solve it effectively. In the dining room, everything ordered was reasonably good, although it was not exciting. Good price quality, can be repeated and advised Food: 4 Service: 4 Atmosphere: 4

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Marisol nos asistió, nos ayudó a elegir la carne asada que comimos. Muy buena calidad y exquisito sabor. Recomendable. Servicio: Dine en Tipo de comida: Almuerzo Precio por persona: €10–20 Comida: 5

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Rich portions, to put some but there is no service on the terrace. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 3 Atmosphere: 4 Recommended dishes: Revuelto de Morcilla

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