on a siviglia trip for 4 days, tired of eating tapas, on the second day we decide to go to dinner in this restaurant. we were greeted by the owner, Sicilian like us, and it was immediately air of home! availability, courtesy and sympathy accompanied all the dinner, even the owner's mother often came to exchange a chat. regarding food, everything perfect, Italian flavors 100%. we ordered a focaccia with pork for appetizer, 2 gnocchi dishes to the four cheeses and 2 of Amatriciana laundry, then we also added a dish of their famous carbonara, spectacular. we conclude with dessert, a cheesecake, two tiramisù and a cannolo, for the cannolo I personally complimented the holder for the freshness of the waffle! I recommend it without thinking
