Àpatsbyjaumevila, which operates as the direct heir to the tradition and the good work of the La Banyeta project, demonstrates that good cuisine is based on choosing the best product and pampering it with the most appropriate preparation. Every time I 've worked with him, and it 's been a few, we 've enjoyed a culinary experience that we 'll remember with great joy. Things made with love are noticeable, and Jaume 's cooking is a reflection not only of his undeniable culinary skills, but also of the passion and care he puts into each dish. Much more than recommended.
