Bellheimer Braustübl
➤ Hauptstraße 78, 76756, Bellheim, Germany
Latinoamericano, Restaurantes, Europeo, Europeo, Alemán
"we had a Christmas party with about 25 people. the next room that was meant for us was very sweet. no tablecloth, empty sheet metal bushes from the kitchen with small Christmas stars on the table and a few balls on the window bench. that was it. with the heating of the room they probably only started when we came. it was unpleasant fresh in the room. Moreover, it was not necessary to reinstall the partially disassembled heat-body cladding, but rather to put it somehow inclined. so from the environment that does not bear any bill on the occasion of our visit. the 2 service personnel were more than overwhelmed, qualified staff can remember 5 drinks from which they were ordered. everything had to be called here, but really everything that came to the table was always called out. Nobody expects everyone to eat at the same time. it cannot be that all dishes were first brought with the food and then the supplements were only begun to serve. we had two groups waiting for them to eat a dish that was only lukewarm, and the others had eaten their dish almost completely until they came. then they could at least eat both warm. the power of service that one draws attention to this false conception and that only meant that it had only 2 hands, one should perhaps teach that it should take into one hand the steak plate and into the other the associated pommes. that doesn't work! the absolute hammer but was, my steak. I had ordered it in English, my two colleagues sitting opposite in different stadia. when my steak was served, I cut off the first bite that was cooked. When I had to cut my steak in the middle, I had to find that it was fried medium. my steaks and the steaks of my colleagues had the same level, although 3 different were ordered. I asked them to take my steak back and bring me one as I ordered. after one she came back and said the chief said that the steak is English. I'd rather be a raw steak. all colleagues around me confirmed that this steak is not English but indirect. I told her I don't want a raw steak, but English as I ordered it. she noticed that her boss says that this steak is English. I told her you didn't have a note from the steakbread. after one another came into power and then brought me back my sweet steak, put it to me and said that is English. I didn't want to pamper the other with a scene, the Christmas party and have eaten this now almost cold steak, with the rest of my pommes. my first came when my steak was almost eaten. the incapable of the chef, who is also the chef, can be due to the fact that he prefers to qualify and drink as often as possible on a date, instead of going right after his job, for which his client finally also pays a decent money. I have been following these people for years in his restaurants that he followed. he can really cook super. if he wants. obviously he doesn't want to be like that lately. I was now the third time in succession very disappointed about the rapidly falling level and will certainly not be in any restaurant he leads. all in all a very respectless behavior towards the customer."
