A complete echec. My order wasn't the right one. When I take it, do I ask if it's chicken massala? I didn't get an answer and he always put the dish in my bag. I wanted chicken, shrimp. In the kitchen, I saw a kitchen lounge a good one to his chef and his boss said no, it's good yesterday. Not professional at all. Other customers who were before me recovered their order but were not even cashed. The restoration is a meter that doesn't improvise and to finish, the staff doesn't even wear a mask. Dur as first comment but it is enough to make the maximum not to have comment like that.
