1975 - Reservar una mesa

in search of a place to eat after a walk on the edges of the loire and tenailed by a wolf hunger, we landed a little by chance in this restaurant nestled in a forest zac. a waitress greets us cordially and installs us on the small terrace because the room, with the successful New York bistro style decoration, is full and too noisy for us. I see that several dishes are declined for vegetarians, an effort to greet! I therefore opt for a vegetarian burger, the plant Spring Summer and my friend for a fish burger, the black fish. the craftsmen are made by david pouilly, from the Levin bakery and traditions, located in Saint-Just-Saint-Rambert (defeat of the departmental contest of the best French tradition baguette in 2015 and 2017, nothing but that!). It's a pity that they were warmed on the baking sheet, which makes them dry and a little blackened inside. nothing to say about the ingredients, everything is greedy and seasoned. fries are home but a little soft to my taste that prefer them light and crispy. a small salad in the plate would be appreciable and would mislead the presentation quite spartate. a large choice of beer bottles and pressures are on the map but we opted for Irish cider magners (5.60€ 33 cl is frankly expensive for cider). in summary, a shared notice to be decided upon during a next visit.

• Útil
• Inútil
• Responder

a nice welcome service fast but not that...A board of charcuterie to share delicious burgers, fries, mayonnaise. all home and super good (but not for the line)To finish a small cocoa ice cream, handmade, pure greedy.At two 51€ with the air. It remains reasonable.a small flat: they do not take the ticket card resto .. it will have to be corrected! But of course they take the "papier" restaurant tickets I invite you to go as soon as possible!

• Útil
• Inútil
• Responder

There's potential in this little restaurant. the vintage decor is super nice and the room quite large.However, it's a shame, the hamburgers were a little dry and the fries good but without more. The ratio of quality / price is quite expensive at the level of dishes like alcohol. On the other hand, we really appreciate the fact-house and the fact that they also offer pasta and salads!

• Útil
• Inútil
• Responder

We were very welcome. servers are pleasant and professional. The waitress' smile is the best. We eat well. the dishes are fresh and copied. And a mint ice... is an ice cream with fresh mint! excellent I highly recommend it.

• Útil
• Inútil
• Responder

medium reception, medium dishes (small quantity, no sauces, forget about ingredients in the burger), no atmosphere. However, the decor is great!

• Útil
• Inútil
• Responder