"best steak in brown position, super nice ambiente and very nice attentive service, the well advised class!"
we have reservations by phone. we were greeted nicely and led to the table. Unfortunately, the table next door was still full of the previous guests. the gloomyness. we sat under an artificial palm... in a dark corner. not really beautiful! the drinks came quite fast. the waiter was totally unplanned, cleared the table half, made another, etc. we also got how other guests complained and others left despite reservations. after about 1 hour we got our food. of the 3 filetsteaks were 2 well done and 1 medium although we ordered all 3 medium. the waiter asked if he should take the steaks back, but after the waiting time we were hungry and agreed. the meat and the supplements were wonderful. no c...
we were running from 08.02-09.02.17 in brown position to the ski and got the recommended- 51 north. said done, table reserved and punctually there. since the table was not yet free, no problem, two beer at the service ordered- and not get. then the table was free and the friendly one of just at the stage comes to us - it may be a drink (yes the two beer of just.) another five minutes later a further operation appears on our table- how would it be with a drink- we then told our story, a short look at the handy ordering computer- oh yes, right. after another 10 minutes without drinks we left. people, so it is not and especially annoying with those: the kitchen is probably a floor higher, alway...
we were with four people in 51 north and had different dishes from citizens bus to steak with different sauces. the citizens are delicious and in the amount more than abundant. the steaks were all very good at a point and also in quality. best we get the pfeffer sose. the service was very attentive and friendly. from the steaks houses I visited in the opposite, it is the best. I find the prices reasonable and not too expensive.
we sat outside on the terrace which was very cozy, even inside the ambiente was very cozy. the waiters were all very nice and courteous, we were never long without eating or drinking. the steaks were on the spot, supplement top and extra wishes were also no problem. the salatdressing mustard chili was the hammer, really also sharp. you often miss this, it's not cheap but the price is absolutely worth it. we are coming back!!!!
Reserva una mesa ahora
was already for the third time in one and a half years in the brown camp steakhaus 51 nord. the very good quality of the meat and the constant perfect preparation of the steak on the point (has had a 450 grams hÃ1⁄4ftsteak medium; from Argentine) fascinate me again and again on the new one. also at the next (ski) holiday at the wurmberg there is only one restaurant in brownlage for me.
tempted by some positive reviews we visited the 51 North.Unbiased we left the restaurant. without reservation, no place was to be found on Sunday evening.The service staff showed up, little binding and superficial.The courts that pass on to us were visually quite sweet, rather unappetiful. we join others, disappointed guests and do not hesitate to visit the 51 North.
actually a 5-STERNE-TIPP. but with the look of the bill I have passed the appetit after. average 15 euro for a burger with a bit pommes and without salat supplement - that's not possible! 5.50 for a tomato soup... too much too much.
we have eaten here with our children (11 and 13) and burger and steak were very varied and of good quality. only the vegetarian alternatives were at least clear, where the spinach with goat cheese was definitely tasty.
Reserva una mesa ahora
the restaurant offers various kinds of steaks and filets in a nice atmosphere. as ordered medium. very tasty and of good quality
best steak in brown position, super nice ambiente and very nice attentive service, the well advised class!
