Adams Alte Scheune

if it was only about the beautifully restored old building and the beautiful (beautiful outdoor terrace) in maudach, this would be one of my favorite spots in the opposite of ludwigshafen. at the end of the day, however, food counts and this is unfortunately not the luck of this place. if the owner nicola is really Italian and cook, he must have forgotten a lot of his school time. one of the most popular Italian dishes 'saltimbocca alla romana' with unappetiful forms? what the devil? in italy, a cook that would prepare such a dish would run risk of being shot on the street after leaving the restaurant! the pizza looked frozen out and tasted part, meat quality of the filet was under average (...

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tja, eating here is a bit of a bliss game: sometimes it is great, sometimes so lala. bad eating will not be here. a renner are the pizza, carving or nudeltage per dish they pay around the 6 or 7 euro. in the summer they can even sit in the courtyard, but it has often happened that we have not gotten any more space. so reserve is a good idea.

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Well, eating here is a bit of gambling: sometimes it's super, sometimes so lala. Bad food isn't going to be here. A racer is at any rate the pizza, carving or noodle days per dish you pay around 6 or 7 euros. In the summer you can even sit in the yard, but it has often happened that we have no more space. So booking is a good idea.

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Great food. I rarely ordered my steak medium, and I have it. All the other dishes we ordered were delicious. The service is super friendly and attentive. We had a wonderful evening.

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Very recommended, super tasty and very friendly staff. My daughter and I and our dogs enjoyed the atmosphere there.

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Tonight we brought pizza and noodles that were very tasty! I can only recommend Adam's old barn:

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the reservation has excellently folded very nice place

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the reservation has excellently folded very locally

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To take pizza, the Siciliana took very tasty.

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Excellent kitchen and very friendly service!

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