Afanti Uyghur Restaurant

last week we tried to eat this food, but there was no parking space anymore, so it tried again for lunch couple days later. well, even it was lunchtime, the business was too good that we had to wait for our orders in a few minutes. ordered a small uyghur pilow with lamb and salat, four lambskewers and two chicken wingskewers. parts of these spears surprised us very much. the texture of the protein was fantastic tender. we believe it serves the best lambskewers in the city. the subtle carbon taste was the profit factor. To be honest, it was the first time that the uyghur pilow tried, but the rice was a bit too soft and oily.

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they have no excuse to miss this restaurant! it was one of my favorite restaurants in all kinds of kitchens! I forget to take the tear with a lamb picture, because it's just so delicious that I forgot everything! servicing is quite large, but they can definitely eat more than usual at this place yogurt is not recommended, I would say the one I bought from myself in woolworths is better (either the taste or price)

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Oh their handmade noodles are delicious! I had it with a stew type thing with chicken seemed to be the most popular dish as of the customers were eating it, so I thought they cant be all wrong! I loved it. Will be back.

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extremely tasty eating. beautiful and cozy place with friendly things. it is hard to find half a Chinese shop that makes kababab and grills that can be more competitive. recommend them for all and especially muslime.

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amazing eating. the da pan ji is a firm of spicy, and handmade noodles. very authentic eating they do not find easlily in brisbane. very good value for money too.

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