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"Really good restaurant in a nice place, quality-price ratio perfect. Service extremely professional."
Teléfono: +33473558459,+33961230317,+33890719936
Dirección: 95 Rue De Brioude, 63500, France, Issoire
Ciudad: Issoire
Sitio Web: https://www.agastache-restaurant.com/
Platos: 1
Categorías: 5
Reseñas: 1079
Hardly 100g of cold ratatouille 15 euros a portion is a plain straight rip off. Caponata has mostly eggplant, but also celery, pine nuts, sultana raisins and a nice sweet and sour dressing. No parmesan shavings, bell peppers, zucchini or lemon jelly. Risotto of pasta fregola sarda drenched in cream, not even créme fraîche, with bits of raw vegetables, heavy and tasteless: hazelnut oil certainly was not part of the dish as stated on the mini-very- menu. Had to request pepper which was not offered by the 3 waiting staffs for... 1 guest. Chefs without hats drop their hygiene/covid masks to stuff their face with food out of their plain fingers wiped on their apron Again money is spent on blaring...
I don't know if we'll be back. disappointed by the fact that aperitives are served without the slightest amuse. disappointed to wait a few minutes before the entrance is served. disappointed to wait very long between the different dishes. disappointed to have dry bread, for squeezed too long in advance. we don't know where it blocks, at the service level or at the kitchen level. I think there's a general lack of rigor. dishes, between them, do not have the same level of quality (one person can be extremely disappointed while the other treats). but if the dish is successful, it is really excellent (for example, the storage of the oven) the service staff is friendly and listen, but there is a...
I don't know if we'll be back. disappointed by the fact that aperitives are served without the slightest amuse. disappointed to wait a few minutes before the entrance is served. disappointed to wait very long between the different dishes. disappointed to have dry bread, for squeezed too long in advance. we don't know where it blocks, at the service level or at the kitchen level. I think there's a general lack of rigor. dishes, between them, do not have the same level of quality (one person can be extremely disappointed while the other treats). but if the dish is successful, it is really excellent (e.g., oven storage). service staff is friendly and listen, but there is a lack of rigor (by tal...
a very good time spent in this pleasant setting, a warm welcome. a warm and calm atmosphere. a menu with a menu for all tastes. I don't understand negative opinions, maybe there was an accident, but I don't think I'm gonna take them off. Work is so hot now. glass wines at very affordable prices and in good invoice. Yes, they could add a little snack to the aero, a tartinade for example. I followed the comments and the boss must read the comments carefully and improve over time this moment of sharing, he feels. a beautiful team in the room and a team in the organized kitchen. beautiful suite to this restaurant
