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"Very nice establishment. It's not cooking, it's art. The staff is exemplary and in care. Decorative sought and armoured. Only praises to discover on reservation. Ah I forgot the only small flat the water carafe at 5€ is abused...."
Teléfono: +33466700899
Dirección: 2 Rue Xavier Tronc, 30128 Garons, France, Nîmes
Ciudad: Nîmes
Sitio Web: https://www.michelkayser.com/fr/
Miércoles: 12:00-16:00
Jueves: 12:00-16:00 20:00-00:00
Viernes: 12:00-16:00 20:00-00:00
Sábado: 12:00-16:00 20:00-00:00
Domingo: 12:00-16:00
Platos: 2
Comodidades: 14
Categorías: 5
Reseñas: 7855
Where to start? It was wonderful. The best restaurant in our life! It's our first star and say it was magical! Three hours of pure happiness! From the beginning to the end, everything was perfect, the flavors are amazing and golden as you need. We took the menu in 8 services, aperitif and digestive. Everything with the accord mets and wines adapted to my companion who loved only the red wine. A special mention to the sommeliers who were impressive, the gravity and their pleasant service with a hint of humor and relaxation as you need, which makes it comfortable without too much chichi that you can meet in some places, the waitress and waitresses are adorable, in small care, discreet and smil...
Moments unforgettable spent in this beautiful establishment, because everything was perfect: a magnificent place, a very professional and attentive service but without chichi, a superb dishes, a tasting menu in 11 intentions that was a feast for our taste buds from beginning to end. What work is on every plate and it's so fast eaten! Originality, presentation, product quality, combination of flavours, taste, staging, everything is there. We are accustomed to star tables, and this one is part of our top 3. Bravo to the Chef, to his charming wife and all his brigade for this wonderful meal on the occasion of my dear husband's 60 years. And thank you Chef for spending a little time at each tabl...
Sophisticated interior and exterior frame, as much as the gastronomy served, trying to reveal the flavours of the terroir in original forms, such as radish ice or salicorne, rhubarb infusion, and the dessert library, with perfect service and original regional wines in adequacy as a 7-year-old roussane with a taste of spicy bread and a maury with chocolate flavor.
Very good address. Very nice room, pleasant even in winter (so without terrace. A special mention to Baccarat glass. Nothing to say about the service, very friendly staff. The attached photos are the dishes of the map. Copious. All dishes, quality ingredients and well chosen associations (the floating island with truffle! Very good experience!
