they order something, but something else. they have only one kind of beer so half water half beer feeling. I am also strange, but as a restaurant that understands extremely little German plus in the menu, stands deadsos and not tomatensos etc. what should they say as hospitable?
the prices of equipment are affordable. beside strange things that contain dead sauce. the selection of drinks is as slimmer as the maintenance of the maskerade.
the best pizzas of the environment and the nudes are also great. pleasant family businesswonder not that Turks can make good pizzas. they can do it great!