Alpaka - Reservar una mesa

I never write negative and free reviews, but I hope that this one will serve to the owner of the establishment. searching for a restaurant for the evening of 15 August we fell, the day before on the boss and I think his wife on the terrace of the restaurant. Very well welcomed, and with a nice card, we decided to book a table of 5 people for the next night.Arrived at the time, our table was erected everything started well. Unfortunately we fell on a waitress who ruined everything. We wanted to order a little white wine pichet to accompany our pizza. And she tells us that the wine in pichet is "piquette" that they only use it for the kirch and that it would be better, order a bottle.So why leave it to the map?and to follow it tells us that they no longer have a glass of wine and thus give us classic balloons(. the table next to us received 4 in the next 3 minutes, but they had the other waitress ) we were 5 took aperitif, 4 pizzas and 1 dish and planes in the idea of taking a good dessert but when the familiarity is added to the list we decided to leave and continue the evening elsewhere thank you

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if you are hungry go to the alpaka c was excellent and very hearty to 29,50 euros quite correct for what we call on the plate: entrance, surprise of the chef, main cheese dish and dessert the very good bravo the chef who is very nice as well as the staff

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pleasant and efficient reception, home burgers were good. Although there is only one cook and few staff, we were nicely served and rather quickly.

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The first time I pay 10€ pizza to get a pizza like that.......It looks like frozen pizza.... a shame, it's fucking the world's face

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always a pleasure to see the welcoming smile of the boss. Nice! Come on!

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