Alte Mühle - Reservar una mesa

Although the water wheel has not been turned for a long time between the mill depot and the Obertrave to grind flour, flours, in the form of flame cakes, still play an important role in this historic building where the restaurant Alte Mühle settled. As the restaurant presents, I wanted to find out for myself at the end of March 2019. Outside view. In the interior you have well preserved the history of the building with the wooden beams on the ceiling or also the natural stone walls and integrated into the restaurant. Cosy and clean, however. Interior

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Very pictoresquely decorated restaurant, but if you are vegan you should not go to this place. No choice other than chopped, raw veggies, and no attempt to adjust dishes in the menu for customers with dietary requirements.

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Very good food, friendly staff and a beautiful atmosphere. The service was fast without being intrusive. Appropriate prices. Only one complaint: the seats are unpleasant and should be improved...

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Quick, cosy and tasty. Slightly pricy for the food but the location is lovely, inside and out. Friendly staff.

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Very nice and cozy place. Friendly service, fair prices. Famous Flammkuchen

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