in the upper old town of minds in a romantic angle with tables in front of the door under shaded trees - a wonderful location! dark furniture and typical Greek. I'm sure everything's been better. on the toilet the paper towels from the day before, all kinds of ruffles on the floor there.We ordered suvlaki as lunchtime at a fair price. the flesh was plentiful, tender and perfectly seasoned. the pommes did not seem to have run through the friteuse for the first time. dark and hard. the herb salad in a huge amount was much too sour for my taste. my wife ate him and took the rest, as well as the rest of the flesh. the sweetening was totally oversalted, which was probably the more time to warm up...
nice cozy Greek restaurant with mother and child. large selection of food from starters to grill plates. the service is not the fastest, as mentioned above, it seems as if the mother waits for the tables and pop cooks. but if they are not impatient, it is a relaxed place to dinner. I had tarama as an appetizer. it was the best I had for a long time. a delicate mix of fish and carrots. . as a main dish I had lammkoteletts with salat, pommes frites and a ball rice. flushed it down with a white demestika. it was typical Greek cuisine, grilled a little to finish, but it was not dry. although I like to laugh a little on the pink side, it was very good. a free ouzo after dinner rounded off a pleas...
many years ago the best the Greek cuisine could offer in mind and environment is a continuous quality manco and for a long time.Inside bad illumination as soon as it becomes dark, you can only see what you have ordered and when you eat outside, you are involuntary part of the inferior old town, which is strictly observed and commented. eating is standard, which you already know from the many buds; a pity. You can only hope that a jolt passes through here and changes at all fronts, something to positive.
the restaurant itself is located on the edge of the old town (small district) and invites us to stay with its inviting beer garden. the order lasted quite long: although the friendly wives seemed somewhat overwhelmed (and had forgotten the eating of my man) to eat themselves: my souzuki tasted very well, the rest was average (salat, pommes, reis.) the gyros of my manne was tough and hard - it is rare that he did not eat. for this the midday prices were extremely civilian!
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the old coin is a (similarly typical) Greek restaurant in the center of minds. you eat well, maybe a little too hard, but you don't hunger. the dishes are very plentiful and tasty ... it is difficult to get dessert. the place is not very large, but also not very full - I have eaten here only once in the late evening in the october and overall they will have been occupied no more than three tables. whatever. it is an honest alternative to the usual brewery.
the restaurant is located in the inner city and is easy to reach. you can sit inside as well as outside, but outside only on plastic garden chairs that have already come into the years. the food tastes and the prices are reasonably adapted to the local and the environment. operation is friendly, but could be a bit faster. otherwise a really recommended grieche.
Clumsy service, long waiting times and poor quality (lukewarm) food. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 2 Service: 1 Atmosphere: 3
Langsame Bedienung , nicht so sauber , und Geschmack nicht so gut
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Nach sehr langer Wartezeit ist mein Salat/Vorspeise angekommen.
Das Essen war sehr lecker und appetitlich angerichtet.
