Alter Krug - Reservar una mesa

Wir waren im Februar mit dem Club nach einer Wanderung im Alten Krug zum Wildschweinessen . Der Service war super , die Kellnerin wusste genau wann wer was trinken wollte. Haben nie vor einem leeren Glas gesessen. Das Essen war spitze . Da weiß man der Koch versteht sein Handwerk . Es gab immer wieder Nachschlag . Natürlich gab es auch eine leckere Suppe vorweg . Kann ich nur empfehlen . Für die Raucher ist auch gesorgt , ein Windgeschützten Platz mit Überdachung.

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I love this economy but unfortunately it is now closing too. We always had a great time here at Christmas. With bowling followed by a delicious lunch (venison ragu, roast venison, vegetables, croquettes, potatoes,........ Frank and Annegret Utecht have always run their restaurant with heart and you could feel it as a guest I would like to thank you again for the good years with you and wish you a good future. Food: 5

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We stayed in February with the club after a hike in the old Krug to the wild boar. The service was great, the waitress knew exactly when who wanted to drink. I never sat in front of an empty glass. The food was pointed out. The cook knows his craft. There was always a supplement. Of course there was a delicious soup before. The smokers are also available, a windproof place with roofing.

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Super delicious (wild boar) and very cozy at the tiled stove at the bowling alley. Too bad it was the last time for us. Food: 5 Service: 5 Atmosphere: 4

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Unfortunately, the catering industry will soon be closing. It was always so good Food: 5 Service: 5 Atmosphere: 5

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Familien geführt, allerbeste Husmannskost alles aus eigener Herstellung auch alle Wildgerichte vom Abschuss an.

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Family farm, very best Husmannskost all from own production also all wild dishes from the fire.

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Very nice service, great value for money! Food: 5 Service: 5 Atmosphere: 4

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Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

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Food: 5 Service: 5 Atmosphere: 3

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