Alter Wirt - Reservar una mesa

For the first time you have to say that they have a beautiful outside terrace that looks nice and cozy. Condition was friendly and also fast for us, but maybe it was because not much was going on. It is possible to use splash roasters or apples. We had both been perfectly matched by the crowd. He is beautifully caramelized, but unfortunately also again a very common Kaiserschmarren as you can eat him somewhere else. But delicious.

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The Alte Wirt in Hochrain (local part of the municipality of Berg) is a very pleasant place in all seasons. In summer a very beautiful chestnut beer garden and otherwise Alpine furnished guest rooms. The kitchen is a good bourgeois kitchen, the food abundant and also tastefully very good. Excellent service and good price performance ratio. Also very suitable for festivities.

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Every year we like to come to the old host. This time we experienced a disappointment at food and service. On the late lion with fresh whistles, about estimated, a total of 3 paws were cut into thin piles. When we noticed this on the Seviererin, she told us Clipp and clear, we would have ordered a little more expensive. It's just not that noise.

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Those who like a Bavarian cuisine are served here well! The dishes are fresh and tasty, the portions large, the prices fit. The inn is always well visited. The staff is fast and attentive, and the hosts have everything under control, even in high power! As mentioned by others, a host house as it should be!

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I am more often a family and friends with Alten Wirt in Hochrain. I have always found something suitable and very good on the menu. On Fridays you should try the steam noodles (best preorder) Reh and Hirsch are also always recommended. Best to make a picture yourself

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