1 /5
Reseña
★
We like to bring our own wine to a restaurant but with a $50 corkage fee we decided against it.It's a very pretty place, cozy bar with televisions playing the U.S open. And the dining room was lovely and cozy.The food was mediocre at best. And overpriced. My husband liked his bronzino, my mother had a pasta truffle dish with sliced filet mignon that was overcooked and tough. I orderd gluten free pasta with clam sauce. The sauce was tasty but the clams were so tough that I had to spit them out and my pasta was a baseball size lump in the middle of the plate. Not what I would expect for $48The few bites I was able to separate tasted good. But not enough to justify the extremely high price.All...