Anne-sophie Pic Au Beau-rivage Palace

Anne-sophie Pic Au Beau-rivage Palace

Place Du Port 17, CH-1006, Lausanne, Switzerland Reserva
2356 Reseñas 4.7

"it was great again in every relationship! top address in lausanne!"

Detalles

Teléfono: +41216133339

Dirección: Place Du Port 17, CH-1006, Lausanne, Switzerland

Reserva, Reservación

Ciudad: Lausanne

Sitio Web: https://www.brp.ch/

Horario de apertura

Martes: 12:00-14:00

Miércoles: 12:00-14:00

Jueves: 12:00-14:00

Viernes: 12:00-14:00

Sábado: 12:00-14:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 2356


Dirección

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Reseñas

5 /5 Reseña

I don 't usually start restaurant reviews talking about service, but the service here is what really sets Ann Sophie Pic apart. From the way we were greeted until the very end, service was friendly, professional, and efficient. All the little details were thought of, e.g. my friend received her menu to take home in French, while mine was in English. Attentive but not intrusive throughout. While my friend visited the ladies room, one of the staff came over and asked me how things were, and we ended up talking about food in other countries. Previously, the same person shared a favorite tip on where to eat and drink in France. You could tell the staff here have a passion for service, and for fo...

5 /5 Reseña

Food is indescribably delicate and delicious. The service was way above normal,it was excellent. We met another couple for dinner and had no idea what to expect. To our surprise, it turned out to be the best evening we have had in a long time. This is by far the best 5 star food I've ever tasted. I'd like to call it the true shangri-la of food. Over the top exceptional. Expensive but worth the experience.

5 /5 Reseña

This was one of the best Micheline star restaurants we dined at this year along with Schwarz Wald Stube in Germany. Service was amazing and very personal and food definitely deserved the stars given. It was delicious and out out of this world. I can't wait to go back. I've already recommended it to friends. Definitely a must.

5 /5 Reseña

Service: Dine in Meal type: Dinner Price per person: CHF 100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Signature Chef's Berlingot In One Of Its Declination Parking space Plenty of parking Parking options Free parking lot Reserva una mesa ahora

5 /5 Reseña

I love traveling the world to try out great restaurants. Anne Sophie Pic did not disappoint even with the high expectations. Each course in the tasting menu was a work of art.

5 /5 Reseña

Unforgettable experience. A great work behind each dish. THANKS ! Food: 5 Service: 5 Atmosphere: 5

4.8 /5 Reseña

Food was amazing, service was good and unpretentious. We enjoyed the experience. Will come again.

5 /5 Reseña

exceptional! a fine and innovative cuisine that showcases each ingredient in each dish Reserva una mesa ahora

5 /5 Reseña

Attention to details and really exquisite decoration , food ...highly recommend it

5 /5 Reseña

it was great again in every relationship! top address in lausanne!


Platos

La Blonde D'aquitaine De La Vallée L'allondon- Pièces De Bœuf Choisies Et Maturées 60 Jours, Rôties Au Poêlon Béarnaise Moderne À La Vanille Fumée Et Feuilles De Citron Caviar Faustrime Culti
La Blonde D'aquitaine De La Vallée L'allondon- Pièces De Bœuf Choisies Et Maturées 60 Jours, Rôties Au Poêlon Béarnaise Moderne À La Vanille Fumée Et Feuilles De Citron Caviar Faustrime Culti

Blond D'aquitaine From Allondon Valley Pieces Of Beef Chosen And Matured For 60 Days, Roasted Modern Béarnaise Sauce, Smoked Vanilla And Finger Lime Leaves Grown In Borex
Blond D'aquitaine From Allondon Valley Pieces Of Beef Chosen And Matured For 60 Days, Roasted Modern Béarnaise Sauce, Smoked Vanilla And Finger Lime Leaves Grown In Borex

Les Haricots Verts Et Beurres Du Canton De Vaud- Aromatisés À La Lavande Et Au Baume De Galaad Du Jardin Autour Du Brochet Du Lac Léman Et De L'encornet De Méditerranée
Les Haricots Verts Et Beurres Du Canton De Vaud- Aromatisés À La Lavande Et Au Baume De Galaad Du Jardin Autour Du Brochet Du Lac Léman Et De L'encornet De Méditerranée

Les Berlingots @Asp- Cœur Coulant Fondue « Moitié-Moitié» Tomate Green Zébra À La Verveine Sauce Émulsionnée Au Géranium Rosat Et À L'aspérule Odorante
Les Berlingots @Asp- Cœur Coulant Fondue « Moitié-Moitié» Tomate Green Zébra À La Verveine Sauce Émulsionnée Au Géranium Rosat Et À L'aspérule Odorante

La Gavotte Chocolat De Noanoa Farm- Cerise Du Verger Blondel À Crissier Fleur De Sureau En Infusion Crème Glacée À La Vanille Fumée Et Café Bourbon
La Gavotte Chocolat De Noanoa Farm- Cerise Du Verger Blondel À Crissier Fleur De Sureau En Infusion Crème Glacée À La Vanille Fumée Et Café Bourbon

Bern Rose Heirloom Tomato From Mathieu Cuendet Smoked With Pine Cone And Jorat's Fir Bud Pickles Ewe's Curd Cheese Ice Cream, Fig Leaf Flavour
Bern Rose Heirloom Tomato From Mathieu Cuendet Smoked With Pine Cone And Jorat's Fir Bud Pickles Ewe's Curd Cheese Ice Cream, Fig Leaf Flavour

Fish From Leman Lake* Zucchini From Bremblens And Nasturtium Candy Marigold Warm Mayonnaise, Niels Rodin’s Kaffir Lime Leaves
Fish From Leman Lake* Zucchini From Bremblens And Nasturtium Candy Marigold Warm Mayonnaise, Niels Rodin’s Kaffir Lime Leaves

Berlingotsasp «Moitié Moitié» Fondue Melted Heart Green Zebra Tomato Infused With Verbena Rose Geranium Emulsion
Berlingotsasp «Moitié Moitié» Fondue Melted Heart Green Zebra Tomato Infused With Verbena Rose Geranium Emulsion

La Fraise- Confite Et En Sorbet Aromatisée Au Thé Genmaicha Et Geranium Rosat Riz Au Lait Crémeux De Camargue
La Fraise- Confite Et En Sorbet Aromatisée Au Thé Genmaicha Et Geranium Rosat Riz Au Lait Crémeux De Camargue

« Jacques Pic » Sea Bass With Caviar For Fans Of The Mythical Dish Of My Father Created In 1971
« Jacques Pic » Sea Bass With Caviar For Fans Of The Mythical Dish Of My Father Created In 1971