"Friendly staff, nice environment, authentic Cantonese dim sum, Best in the area! Kids love plain Noodle with soy sauce"
in general, eating is very good. but fish, it's not. it is frozen and tastes like frozen fish. it was so expensive, the market price was $30 lb, so $60 for a 2lb fish for our table. it was terrible. other, especially shellfish was delicious. scallop, that is $7 a piece, serving on the dish, was also very fish and not worth the money. we will stay there for dimsum, but for dinner, it is very overpriced and quality is not so good. Mostly, the waiter is very pushy by pushing you to order the most expensive dishes (i.e.: steamed fish scallop). said they were the most delicious, and it turned out to be the opposite. dimsum, however, is excellent.
I have been here several times for takeout and was excited to finally dine in to enjoy the dim sum carts. We came at around 1pm on a Sunday. The wait time was about 35min. Once we were seated the dim sum carts were right by us asking if we wanted any of the options. We tried a variety of options that included custard egg buns, steamed pork buns, baked pork buns, spring rolls, and pineapple buns. Everything was good. The spring rolls were a little soft and stale for my liking but everything else was decent. Definitely a good option when not wanting to go to the city.
Good menu with a wide variety of dishes. Service was very good and we were delighted to have Mr. Chan (formerly with Silver Pond) take care of our order and recommending dishes! Only wished they had a table for 8 as the larger table we were placed at made it difficult for any conversation and to reach the dishes on the turntable. This will be our go to place for special occasions and just going out for dim sum and dinner! The salt/pepper squid was exceptional and the shrimp with walnuts was good but skimpy on the shrimp.
The food is legit! It tastes like our former go-to chinese dimsum place in Queens. The only downside is the restaurant is so small that we had to wait over an hour just to get seated. It was not their fault though since the service itself, once seated, was quick. I highly recommend this restaurant to everyone. But I suggest you don't come super hungry since there might be a long waiting time if you arrive later than 11am.
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We were seated in a private room. It was quiet and beautifully served. the Dim Sum were absolutely delicious The large room was noisy, There were many children, but being a weekend, and the restaurant is child friendly one would expect that We will certainly return with family and friends
We were a party of 8 with 2 young children. The bill came to $150 with tips. The food was fine but not worth the price. Therefore I would never recommend it for just family eating out. But there's no competition around unless a diner goes to Chinatown or Flushing.
Nice place, very neat and clean. I really enjoyed it! The food was amazing and really tasty. The portions were bigger than I expected. The staff is really nice and kind. Definitely one of my favorite places in Fort Lee.
My husband and I love the Dim Sum at Aquarius! The staff is friendly and the service is great. We always make a point to eat there whenever we go for our massages in Fort Lee.
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This was our second time at this restaurant for dim sum. On our first trip, there was a bit more variety. All of the dim sum that we ate was delicious.
Friendly staff, nice environment, authentic Cantonese dim sum, Best in the area! Kids love plain Noodle with soy sauce
A14. Braised Beef Shank, Sliced Pork Knuckle And Jellyfish Platter
S22. Flounder Fillet Cooked In 2 Style Salt Pepper And Sauteed
S17. Steamed Jumbo Shrimp With Chopped Garlic And Vermicelli
F17. Shredded Pork With Preserved Cabbage Noodle Soup
S3. Sauteed Sliced Cuttlefish And Squid With Xo Sauce
S19. Stir Fried Fish Fillet With Chopped String Beans
D35. Steamed Snow Pea Leaves With Seafood Dumpling
S15. Deep Fried Jumbo Shrimp With Salted Egg York
T12. Abalone And Sea Cucumber With Fish Maw Soup
S5. Sauteed Sliced Sea Whelks With Vegetables
