Asador Masia - Reservar una mesa

We went to lunch with some colleagues this morning. You make the meat on the grill there right now and when you enter, there is already an aroma of meat that invites you to try it. The nose made there is also spectacular. Good place, better food and unbeatable treatment. To highlight the kindness and friendliness of the waitress. Sandwich, olives, cocoa, drink, coffee and nasal cover and we are at € 8 per head

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Amparo the waitress recommended the tricolor sausage sandwich and it was a success. The embers give a special flavor to the food and especially to the nose dish. The cream very good. He likes his treatment of customers.

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Very simple lunch. The potatoes look like they are expensive because they put 4 counts on you, it looks like the oil crushed garlic. Between the good comments, but this time I was wrong

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Owner was friendly enough to cook something for us, although kitchen is open only for lunch

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Experto cocinero que hace todo a la brasa en su punto, expectacular el morro

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