Atmosphere - Reservar una mesa

amostphere, the best-placed restaurant of coulommiers where if professionalism were to be there, it would be the uncontournable. Owner change, welcome to them. the restaurant room is remade and very beautiful, the hic, with an establishment like this one, a pity that the tables are not hit in the interior room (class room :)(the big black point, in my opinion, is the service. not at all professional!!! the staff doesn't have the outfit that makes that .... a simple black top and a black skirt or pants would be of good augure and would give a pro touch and above all, this staff isn't friendly, but then not at all!!! no small greetings, no smiles. We feel like they're being here. no coordination for the service. Everyone comes to see you while his colleague has already come. The big hic of this place is the baby park when you enter the restaurant and the boss who arrives with her child in the arms instead of taking care of her clientele or staff. The boss, who could make dress-up efforts and above all, stop sitting behind her bar, sorry, but it's a bit tenacious. One last thing, we eat well, but not fine enough. For example, in salads, the latter are poorly peeled and are left the trunks of the leaves, not pleasant at all. It's a very nice place I recommend because these young people deserve their chance. They need to take into account the customer's remarks. everything is constructive...

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arrived at around 8:45, it took about 20 minutes before taking the order. The entrances have arrived. Before the aperitif, it's either very experimental or a little naze. However, the servers were pleasant and did what they could, we thought we understood that a waitress was sick tonight, but to read the comments the wait is a constant factor in the priori. the entrance a turret cappuccino to the lawyer was really very good, and the brie sauce brie was excellent. The leaks were frozen. a lot of excuses from employees, but 192€ for 4, we left around midnight, a little gesture just to mark the blow would have been appreciable. 10€ tip left to the server, except for a thank you I was a little surprised at the lack of recognition. But in the end it remains a good experience, fortunately that we were friends there and we took this to the fun.

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restaurant that welcomed us for our wedding - wine of honor on the semi-private terrace - meal served for 35 people the all very well orchestrated dishes were delicious and served hot despite the number the teams were at the top the listened and competent bosses - excellent address on coulommiers

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friendly and friendly staff, dishes are very good and hearty, fast service. A good special point for the "soupe of peaches and raspberry" in dessert that attracted my curiosity, a feast! habitant coulommiers we will come there more often.

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Nicely placed next to/overlooking the river, a place with a smart dining room and making an effort to be innovative (some successes) with the food.

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