Au Bon Cap - Reservar una mesa

A table to visit recommended by friends from Belgium, we came to taste The cassolette of fish house. The reputation was not usurped, the dish or the sea delightfully animate your taste buds. My daughter was worried about her physics making the choice of a salad made. Beyond the pleasure of the eyes, the latter is distinguished by the freshness of its ingredients. Bravo because of the house or the pleasures of the mouth are accompanied by a friendly and family atmosphere.

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We discovered this little restaurant by chance, the kitchen is simple and tasty, a kitchen with fresh products, and a warm welcome, everything was very clean. Unlike Tom Kins' appreciation, it was a great experience. Do not stop having misleading comments from a bad competitor and will discover this good and true cuisine.

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A great discovery! Nice welcome, smile and good mood are the master words! Well filled mussel cassolettes, fresh fries! And the canigou dessert delicious, of which we don't want to unveil the recipe. Thank you for this great moment

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Very nice little restaurant, we had a good time. Very good value for money, choice, a young waiter (season)discret and efficient, a good boss, we will come back....

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The warm welcome and the very fresh fish. Open for lunch and parking next to the restaurant. View of the port

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