We've taken the habit for almost 3 months now and once a week, when we miss time to cook, we're placing an order at this Asian catererer. we know almost all the map, we especially appreciate the freshness of the products used. what we prefer? It's just their wild noodles! The cruncher of fresh soybeans! a very good for temakis, nems (servis with salad and fresh mint!) lez Bo-Bun, the calamars salad, the salmon salad, etc .... the only flat found so far: the fresh papaya salad (cher and some). Anyway, the whole map is to be discovered!
