Au Gres du Marche - Reservar una mesa

in this nice and cozy village restaurant we were a group of 12 people who were treated with the concept of a plate to very favorable trips and with a starter buffet. the appetizers were very good, varied and partly original. most of. had that in a tasty sauce with late zle, some had the beautiful presented and tasty salmon with choucroute and new kartoffels, and explained it skurril. also great desserts and good home wines. service was impeccable and friendly and it was all light on the wallet. we're coming back.

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We have tried several restaurants here and this one was the best without any doubt. The interior is nice and rustical, the personal is friendly and professional. Foods were delicious and beautifully presented. The menu is a bit short but it changes frequently. Huge selection...of vines. If you go there I suggest this restaurant! (probably better to reserve a table)

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today for lunch. they offer a buffet for escape and this is plat du jour, which today was pork and forge with gravy, that was 11€. for 5€ more they get a dessert. what I did, a cream brûlée with one. Sorbet... beautiful! I can't have enough rave.

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it is a nice little restaurant in a sweet little village, but it is not amazing. in fact, the bark was actually rather not good, very chewing. the foie gras was good. but the village itself is beautiful and definitiw worth visiting.

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here you will find excellent eating in a beautiful local atmosphere. they both find traditional Alsace cuisine and French. wine selection was great and very child-friendly.

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