Au Petit Fournil - Reservar una mesa

Small novelty in the town of Landau, a Master Artisan Pâtissier, Chocolatier, Treat, Pizza to take away!! We found a lot of positive points there. First the opening hours that are Monday to Wednesday as well as Friday, from 17:30 to 21:30 and Saturday and Sunday from 8am to 1pm and reopening from 17:30 to 21:30. Perfect openings in the evening for bread and pizza that we have tested and for which we are fully satisfied. Good pizza with fresh products, a fine and crispy paste on the edges. He just missed some hot sauce. Country bread with a firm mie, a bread that makes its weight, we know what we buy. We haven't tested pastries but at first, cakes on the part are good proportions for an affor...

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First the bread. Very good. The pastries are excellent. A real treat in the morning. Then pizza. Good surprise. fine paste, rather large (diam 30/35 cm approx.), good filling. correct prices.To finish, the boss and his/her very friendly help/second (?). only opens at 8:30, however. in summary: go ahead.

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First the bread. Very good. The pastries are excellent. A real treat in the morning. Then pizza. Good surprise. Fine paste, rather large diameter 30/35 cm, good trimming. Correct prices. Finally, the boss and his help/second? very friendly. Opens only at 8:30 however. In summary: go.

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The pleasure of a good baguette at lunch, crunchy pastries on Sunday morning... It was time for us to have a good bakery near us.

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the pleasure of a good baguette at lunch, crunchy pastries on Sunday morning...It was time for us to have a good bakery near us.

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