Au Petit Marguery

Au Petit Marguery - Reserva de mesa

9 Bd De Port-Royal, 75013 Paris, 75005, France Reserva
3.8 /5
10315 Reseñas

"Lovely, helpful and pleasant service, great cuisine."

Detalles

Teléfono: +33143315859

Dirección: 9 Bd De Port-Royal, 75013 Paris, 75005, France

Reserva, Reservación

Ciudad: Paris

Sitio Web: https://petitmarguery.com/

Horario de apertura

Lunes: 12:00-22:00

Martes: 12:00-22:00

Miércoles: 12:00-22:00

Jueves: 12:00-22:00

Viernes: 12:00-22:00

Sábado: 12:00-22:00

Domingo: 12:00-22:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 10315


Dirección

Mostrar Mapa

Reseñas

Craig

3/5

disappointed but remains a good restaurant I expected better from this sign. I'm surprised. both for service and for the card, the setting and the meal itself. everything grows to get out of the menu and the bill goes off without a go. No, I'm not very excited about this moment that I thought better, no longer has the value of his reputation.

Heracleea

3/5

poor service, even at the limit of friendliness. the dishes are medium the veals were very fat. this restaurant doesn't deserve more than the note on the fork. There's much better in the sector.

Oswald

4/5

they can be tasted with their specialties: frog thighs, calfskin irons and blown to the great marnier. efficient service. Towels and tablecloths that become rare!

Shany

5/5

excellent restaurant with instant formula michelin. especially excellent calf head with a red blood marcillac. Careful, smiling and effective service. Reserva una mesa ahora

Cara

4/5

We had to wait for the service The price in the restaurant was not the same as in the Fork. The dishes were good but not excellent

Siegrid

4/5

very beautiful experience! high quality foods! an efficient and pleasant service!

Ova

5/5

Typical French cuisine in a warm setting. I recommend it warmly! Reserva una mesa ahora


Platos

Dos De Cabillaud Rã´ti Mijotãe De Lãgumes Dâ??Antan Et Ventrãªche De Porc Noir De Bigorre Jus De Viande
Dos De Cabillaud Rã´ti Mijotãe De Lãgumes Dâ??Antan Et Ventrãªche De Porc Noir De Bigorre Jus De Viande

Assortiment Des Terrines Maison De Gibier (Terrine De Perdreau Terrine De Liã¨vre Et Purãe De Grouse)
Assortiment Des Terrines Maison De Gibier (Terrine De Perdreau Terrine De Liã¨vre Et Purãe De Grouse)

Liã¨vre Ã? La Royale Du Sãnateur Couteau Ã? La Faã§On Poitevine Escalope De Foie Gras Poãªlãe
Liã¨vre Ã? La Royale Du Sãnateur Couteau Ã? La Faã§On Poitevine Escalope De Foie Gras Poãªlãe

Pavã De Saumon Label Rouge Cuit Sur La Peau Fricassãe De Lãgumes Verts Et Sauce Vierge
Pavã De Saumon Label Rouge Cuit Sur La Peau Fricassãe De Lãgumes Verts Et Sauce Vierge

Lièvre À La Royale Du Sénateur Couteau Façon Poitevine, Escalope De Foie Gras Poêlée
Lièvre À La Royale Du Sénateur Couteau Façon Poitevine, Escalope De Foie Gras Poêlée

Salade De Truffes Dâ??Ãtã Franã§Aises Du Lot Jeunes Pousses Dâ??Ãpinards Et Girolles
Salade De Truffes Dâ??Ãtã Franã§Aises Du Lot Jeunes Pousses Dâ??Ãpinards Et Girolles

Homard Breton Flambã Au Cognac Cassolette De Petits Lãgumes Crã¨me Ã? Lâ??Estragon
Homard Breton Flambã Au Cognac Cassolette De Petits Lãgumes Crã¨me Ã? Lâ??Estragon

Magret De Canard De Vendãe Rã´ti Aux Raisins Chasselat  Purãe De Pommes De Terre
Magret De Canard De Vendãe Rã´ti Aux Raisins Chasselat Purãe De Pommes De Terre

Ris De Veau Franã§Ais Dorã Au Sautoir Ã?Pinards En Branche Et Jus Au Citron Vert
Ris De Veau Franã§Ais Dorã Au Sautoir Ã?Pinards En Branche Et Jus Au Citron Vert

9 Huitres Fines Dâ??Ãtã Nâ°2 De Marennes Olãron Ostrãiculteur Mr David Hervã
9 Huitres Fines Dâ??Ãtã Nâ°2 De Marennes Olãron Ostrãiculteur Mr David Hervã