Au temps de vivre - Reservar una mesa

We were greeted by the head-in-person, friendly character. a simple but full of flavors. dishes with fresh and noble foods accompanied by uncommon vegetables and fruits that give a perfect and especially atypical taste to the dish .cuisine sought after and delicious. Finally, a restorer who works on the quality of the plates served! will come back to us and with our families and friends! a thank you to the leader for the reception and for the interest he has brought us to care about our grievances!

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We discovered yesterday evening a very nice place, a welcoming and very kind chef, offering us a varied and very tempting map! the dishes were excellent, an exquisite, atypical research and sublimated flavors!that beautiful surprises! a terrace that makes us want, we return to the summer to enjoy also

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discovered by chance a few years ago, I had the pleasure of having dinner several times in this restaurant and I highly recommend it. a little far from everything but the detour is worth the blow to taste excellent dishes that the boss cook with great enthusiasm.

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very good cuisine in an atypical restaurant mixes very original flavors and especially very good.The chef's Gentillesse has concocted a menu for three!

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a bit hard to find but excellent to discover and to frequent the cosi atmosphere and nice for our pleasure

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