Au Vieux Port - Reservar una mesa

Bizarre my comment did not stay !! So on arrival the jovial boss welcomes us with a big smile. We place perfect, Nice terrace. We booked it. Meals Input the excellent melon The salad that accompanies a little cooked by the sauce The raw ham ....normal a little dry on the edges.(can be heat) The frogs are excellent for us 4, butter yes but not obliged to saucer. St. Marcellin. Excellent too. The rosé wine of the Gard good, not dry, the price. Stay at the restaurant, desserts for us, normal good I've wanted to say. Maybe industrial. THE GROS BÉMOL Please, rectify your SOURIRE cursor, because it really is embarrassing to have the impression of you disturb We don't ask you to make a lick.just a smile. For an amount of 180€...... it's a minimum. Unless you have your heads... if Mr. Etchebest, learn this, he won't be happy. It's not mean just cursors to. Check back. Good continuation anyway.

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From time to time, we go to Ruben and Benedicte and if we go back there it is that it does not delight us. This restaurant, like all others, has difficulties finding staff and they do their best, we also have to do with the personality of people. The price quality ratio is for us very good, we appreciate the kitchen, the formula of the day has never disappointed us. The terrace is very pleasant and you don’t feel like eating with the neighbor. In short a good address we recommend

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Very friendly place you can eat out without having too hot good cooking and very copyy and especially very pleasant and competent staff quick service and the boss Ruben will be in 4 to satisfy you. We just had a birthday party and everything was perfect. Recommended you are at the edge of the beautiful water frame.

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Good restaurant good fast service the copier plates bravo to the brigade soon

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We loved frogs Very good service with a beautiful atmosphere

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