"Always the same quality over time, bravo and thank you Traditional regional dishes, local products and fees"
Teléfono: +33474366270
Dirección: 266 Rue Principale Soudon, 01150 Souclin, France
Reserva, Reservación
Ciudad: Souclin
Sitio Web: http://auberge-campagnarde-soudon.fr/
Platos: 10
Categorías: 5
Reseñas: 561
I come from Switzerland, we made a getaway with friends and discovered Campagnarde Hostel in Evosges, we found a nice place where we took our lunch. A very friendly welcome, impeccable service and delicious cuisine. Personally I was able to taste a dessert from which I had been deprived since my adolescence: the eggs to the snow, sublime! I strongly recommend this restaurant with a huge terrace. Thanks to the whole team that composes it.
We regularly take a step in this hostel for lunch at each of our trips between the North and the South. We are received with real smiles and this terrace in this small village, quiet, is already a real reward. The chef is a Master Restaurator which means that the dishes are prepared with local and fresh. Very important to us. In addition, they are original and delicious. Thanks to the whole team to offer us this magical parenthesis.
We had a very nice evening in this pretty hostel. The frame is worth a visit. The frogs were good, my lamb mouse too. The map of the wines and simple but the references are of quality. Just the dessert that left me on my hunger. Too bad. Service and very nice reception.
Very disappointing experience. Bad quality ratio. 28 € for a dish, why not... but when the dish in question is mediocre, you feel deceived on the goods. Poor garage, no cereativite, medium quality products. Service no more. The place is clearly not worth the detour.. Reserva una mesa ahora
We took the Fayard menu at 39€, an excellent bottle of Manicle blanc Les Eboulies (34€ , a glass of Exception (6,50€ , a treat, a wine of fruit (5,50€ and to finish the Restaurant coffee). This Master Restorer cooks products from the region. We were not disappointed.
The Chef Maître Restaurateur is passionate about his profession and it feels at first glance. The menu offers dishes worked and whose bases are well highlighted, the result is excellent. The service is professional and fast. Choice of interesting regional wines.
During our hotel stay, we were very disappointed with our dinner. Not at the height of a 3 star. Very limited choice in the only available menu. As well as the quality of preparation of these dishes. That was not the day of the chief.
we ate the frogs the extra gratin with more Of butter they would have been extra attention the dish cooled fast we will return with pleasure service and nice boss Reserva una mesa ahora
Charming inn in the middle of nature. Very good meals at affordable prices. Various menus. Perfect service. A recommendation
Always the same quality over time, bravo and thank you Traditional regional dishes, local products and fees
Le Pont De Sault-Brénaz, 38390 Porcieu-Amblagnieu, France
Reserva, Français, Déjeuner, Viande, Pizza, Vin
"Bonne ambiance, équipe souriante et repas copieux, le point qualité/prix sont présent. Pour le soir de la saint Valentin 35€/pers de l'appétit au dessert"
2 Montee de l Eglise, 01150 Saint-Sorlin-en-Bugey, France
Reserva, Brasseries, Français, Café
"friendly staff, very good organization, warm setting."
Pont de Sault Brenaz, 38390 Porcieu-Amblagnieu, France
Reserva, Sites Remarquables, Musées, Pizza, Glace, Thé
"In a quiet area close to the rhône, a good welcome and excellent cuisine, for a very correct price"
Route Departementale 1075, 38390, Porcieu-Amblagnieu, France
Reserva, Petit Déjeuner, Français, Européen, Déjeuner, Bière
"Location and the service as well as the food excellent. very friendly and clean hotel with first class restaurant."
1180 Route Des Hauts Fourneaux, 01150, Villebois, France
Reserva, Consommation Sur Place, Terrasse, Français, Boissons, Déjeuner
"Quiet restaurant is pleasant, staff is welcoming and dishes are delicious"
