Auberge De Keringar

By chance found on the net for one night and dinner before going west. pleasant surprise: a soothing and surprising atmosphere. We want to stay a week. the reception is hot and pro. kig dinner filled a super pleasant, courteous and efficient service. The perfect breakfast. otherwise, it is rare to find such a balance. Too bad, too far from swimming for lunch or dinner. We loved this stage, bravo to the bosses and the concept.

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All the charm of Finistère concentrated in this establishment. The architecture of the place, a real timeless cocoon. Excellent cuisine with vegetables from the garden or local produce. And an adorable innkeeper, Mathieu who shared with us his love of places and Breton cuisine. We will come back with great pleasure.

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This hostel and the members of the team take great care to ensure that the customer has a good stay. On the restaurant side, the chef makes a point of using local products and enhancing them, on the gîte side it is very comfortable. The place is ideally located for exploring the coast of Finistère.

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kig ha farz excellent, very good reception, boss and very friendly young waiter. a warm hostel, we spend a very pleasant and friendly time. an address to be retained!

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Warm inn, with a chef at the forefront of his menus. Excellence is essential. The dishes are worthy of great chefs. I highly recommend.

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