Auberge de la Pointe du Midi

I'm really happy with the delicious time I spent with my friends in this little hostel where everything was perfect. the very pleasant welcome, the savoyard meal with potato doughs, charcuterie, composed salad, cheese and dessert all this for 17 euros. there's really nothing to say, just thank you for this pleasant moment to the whole team of the hostel. I've done it again. Just think about booking if you want to go because I'm not the only one to enjoy this place.

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very cute little terrace restaurant with stunning views of the bargy. the bells of the cows bercent your meal!!Succulent doughnuts of potatoes served with a copyful salad composed and tray of excellent scutters of the region, to follow a very good tart house. all desserts are home including fruit salad.Very good value price but the service a little long so don't be rushed to descend into the valley!!!

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The doughnuts are so simple to do! On the other hand, the welcome is more work! No sympathy for the client, it's a little factory. And especially they don't want to work, time is time. in the restoration you have to take the work when it comes! I think they don't need it. They refused us the delay and we had to find another place in the last minute. Thankfully not all are like them!

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We are regulars and unconditional fans of blandine cuisine. Don't miss her meat that she prepares in a sumptuous way, not to mention the doughnuts of course.

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perfect at first sight. Finally bend a little fat. but above all unpleasant reception of the manager during the execution period. Service...More

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