Auberge de la Rothlach

We first started by contacting the hostel to book a table for 4 adults in the morning before our hike. phone reception not very pleasant that ends with "no blocking table for hikers after 12:30, it may be necessary to wait a bit". Anyway, we're trying our luck... we've arrived around 1:15. When we get in, it starts well, the waitress looks at her watch. Then tells us that there is no table available for the moment and that we have to wait on the terrace by drinking a drink...After 15min, another waitress comes out by announcing us "we do not brew !" then by continuing by "any way we have more table and we do not serve outside!"Result: we have refused to serve us to drink and eat, all without any smiles or excuses. we returned home the empty belly after a 20km hike!!!!! frankly pass your path if you are sports !!!!! we are from the corner and they are not ready to see us again !!!!!

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an existing inn for ever...It welcomes mountain lovers summer and winter. It is possible to eat local dishes of a very good value /Quantity/price.If not the excellent hot chocolate or coffee will make the pleasure of all without forgetting to talk about the very good homemade pies especially with blueberry. Luge trails line the inn. The place will be the pleasure of the great and the little ones.

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the restaurant offers a plank with a charcuterie for about ten euros, frankly very well served, simple and typical dishes, desserts not bad of the tour! rather small in winter but in the summer beautiful terrace in the open air. I'll give you a cash check, no card!

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It's dirty. It smells like a toast. The dining room on the floor is so meticulous that we were swept. 5 minutes in the establishment has earned us 3 hours of odor of fat cooked on our clothes.

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We had a wonderfully simple lunch on the terrace, mixed cold meat platter for 2 at €10 is a bargain!

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